Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM4.40
A ready-packed set of three sang yuk paus filled with seasoned pork belly for a hearty and comforting taste. The filling remains juicy and flavourful, paired with soft steamed buns that reheat well. Perfect for a quick meal without compromising traditional quality.
Amount: 3 Pcs
Net Weight: 180g
Pkt/Ctn: 20
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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