Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM6.40
This steamed bun features juicy char siu pork coated in a fragrant honey BBQ glaze. The balance of sweetness and savoury flavour creates a richer, more indulgent taste compared to classic char siu pau. Wrapped in a soft, pillowy bun, it delivers a satisfying bite with every mouthful, perfect for those who enjoy a slightly sweeter char siu profile.
Amount: 6 Pcs
Net Weight: 360g
Pkt/Ctn: 20
Total price with add-on tray: RM7.00
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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