Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM9.60
Crispy on the outside and soft on the inside, these fried fish balls are made with seasoned fish paste and deep-fried to golden perfection. Each bite delivers a light crunch followed by a tender, savoury centre, making them ideal for snacking or as a dim sum side.
Amount: 8 Pcs
Net Weight: 320g
Pkt/Ctn: 24
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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