Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM6.60
Springy and smooth fish balls made from seasoned fish paste. Light in texture and savoury in taste, they are versatile and suitable for soups, stir-fries, or as a snack when heated.
Amount: 15 Pcs
Net Weight: 300g
Pkt/Ctn: 30
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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