Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM9.00
A refined siu mai enhanced with scallops and mushrooms for added depth and umami flavour. The premium ingredients create a richer taste while maintaining a juicy texture, making it an elevated choice for dim sum enthusiasts.
Amount: 6 Pcs
Net Weight: 150g
Pkt/Ctn: 24
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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