Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM7.00
A traditional-style wantan prepared using classic seasoning and techniques. The filling is savoury and well balanced, wrapped in thin wantan skin and cooked to achieve a smooth, comforting texture. This dish delivers a nostalgic flavour reminiscent of old-school wantan recipes.
Amount: 12 Pcs
Net Weight: 170g
Pkt/Ctn: 30
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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