Discover our selection of authentic Chinese and Hong Kong–style buns and dim sum, crafted with time-honoured methods to preserve the genuine flavours of Cantonese cuisine.
RM6.40
A traditional pau filled with savoury preserved vegetables, seasoned to bring out their natural umami flavour. The filling offers a comforting, slightly salty taste that pairs well with the light texture of the bun. A classic option for those who enjoy authentic, old-school flavours.
Amount: 6 Pcs
Net Weight: 360g
Pkt/Ctn: 20
Total price with add-on tray: RM7.00
Sin Tak Kee sets a high threshold in food ingredient purchase to ensure that all ingredients are of high-quality, safe and hygienic for consumption so that our customers can eat more safely and healthily.
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